Earned Runs
  • Home
  • Blog
  • Request Bibs/Contact
  • GEAR LOVE
  • FAQ
  • Starter Checklist
  • RESOURCES*
  • Oh the Places You'll Go!
  • Generosity
  • THE HONOR SERIES
  • BONE STRENGTH FOR ATHLETES
  • About

EARNED RUNS 2018 VACATION FRIDAY

8/10/2018

0 Comments

 
Picture
An open-faced s'more made with graham cracker, toasted marshmallow, and Hershey's chocolate By Jonathunder [GFDL 1.2 (http://www.gnu.org/licenses/old-licenses/fdl-1.2.html)], from Wikimedia Commons
TODAY, AUGUST 10, 2018 IS NATIONAL S'MORES DAY!!! WHAT CONJURES UP MEMORIES OF VACATION camping more than the idea of making and eating s’mores? Maybe roasting hot dogs. Regardless of how and where you are spending your time off, and whether or not you have children with you, there are recipes to accommodate your situation in this piece by Michelle Profis in Country Living magazine.  “24 S’mores Recipes You Can Make All year Long.”

I especially would like to try the Mini S’mores Tartlet (#1) S’more Bite (#2), S’more Dip (#4), and S’more Cups (#19).
 
If you are walking, running, hiking, swimming, or biking for fun in the early morning during vacation, the S’more Stuffed French Toast (#13) would be a perfect post-effort breakfast treat!
 
If you would like to impress family or friends with offhand knowledge of the history of this campfire staple, check out a story in nationalgeographic.com.  It says the s’more has a “long yet vague history” that “dates back at least to 1927 when a recipe for the more formally designated ‘some mores’ appeared in Tramping and Trailing with the Girl Scouts.”
 
The article goes way back, delving into the invention of marshmallows from a swamp plant root that produced a sticky white sap.  According to a quoted reference the candied root was cut into chunks that served as early cough drops in the Middle Ages.  After learning more It seems the French can be thanked for the beginnings of the modern marshmallow.
 
Gather all the modern ingredients today, and enjoy a s’more or s’more-dessert-variation…vacation is the perfect opportunity.
 
RUN & MOVE & VACATION HAPPY!

NOTE: To make a great campfire s’more, the chocolate must melt.  Sometimes the heat of a toasted marshmallow is not sufficient to melt the chocolate pieces. Because of this, we now wrap our graham cracker + chocolate piece + marshmallow 'sandwiches' in aluminum foil and put it on the grill or in the oven to heat briefly to obtain the best outcome.
 
It has seemed to be a matter of temperature.  Lately, over the past few years, I think it has become a matter of ingredients.  The Hershey’s brand milk chocolate bar we use seems to be thinner, yet getting more brittle and ‘un-meltable’, causing the switch to Hershey’s brand ‘Kisses’ in our s’mores. 
 
Even they seem not to melt as easily.  The mouth-feel and taste of the bars'/kisses suggests the amount of paraffin wax may have increased. The internet gossips on the topic agree, and one person’s attempt to obtain information from the company was not helpful.  Ingredient listing by Hershey does not include paraffin, but there is no doubt it is used in making in their bars and candies.
 
I have tried using Reese’s Peanut Butter cups (also made by Hershey) but this is not a classic combination. Please add your insight and suggestions in this topic to help us make a better original campfire s’more.
 
http://www.countryliving.com/food-drinks/g2006/smores-dessert-recipes/?slide=1
 
https://www.nationalgeographic.com/people-and-culture/food/the-plate/2015/08/14/the-gooey-story-of-smores/
0 Comments

Your comment will be posted after it is approved.


Leave a Reply.

    BRIDGE TO PHYSICAL SELF
    Running, walking, and fitness activities enable us to experience our physical selves in a world mostly accessed through use of fingers on a mobile device.
    Picture
    Finished my first 50K challenge, a virtual but real effort April 6, 2021. Qualifies me as an ultra-marathoner! All rights reserved.

    Author

    EARNED RUNS is edited and authored by me, runner and founder.  I began participating in road races before 5Ks were common. I've been a dietitian, practiced and taught clinical pathology, and been involved with research that utilized pathology.  I am fascinated with understanding the origins of disease as well as health.

    Archives

    September 2021
    August 2021
    April 2021
    March 2021
    February 2021
    January 2021
    December 2020
    November 2020
    October 2020
    September 2020
    June 2020
    May 2020
    April 2020
    March 2020
    February 2020
    January 2020
    December 2019
    November 2019
    October 2019
    September 2019
    August 2019
    July 2019
    June 2019
    May 2019
    April 2019
    March 2019
    February 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016
    July 2016
    June 2016
    May 2016
    April 2016
    March 2016
    February 2016
    January 2016
    December 2015
    November 2015
    October 2015

    Categories

    All
    Greeting
    Image Only

    RSS Feed

    New! Search Box

    Earned Runs is now searchable! Check it out...
EARNED RUNS LLC                                                                                                                                                                                                    Proudly powered by Weebly
  • Home
  • Blog
  • Request Bibs/Contact
  • GEAR LOVE
  • FAQ
  • Starter Checklist
  • RESOURCES*
  • Oh the Places You'll Go!
  • Generosity
  • THE HONOR SERIES
  • BONE STRENGTH FOR ATHLETES
  • About